PrintIrresistible Summer Snacks: Try Peach, Cheddar & Honey Quesadillas!
A delicious and unique summer snack combining sweet peaches, savory cheddar cheese, and a drizzle of honey, all wrapped in a crispy quesadilla.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe peaches, sliced
- 1 cup shredded cheddar cheese
- 4 flour tortillas
- 2 tablespoons honey
- Butter or oil for cooking
Instructions
- Heat a skillet over medium heat and add a little butter or oil.
- Place one tortilla in the skillet and layer half of the cheese, followed by the peach slices, and then the remaining cheese.
- Top with another tortilla and cook until the bottom is golden brown, about 3-4 minutes.
- Carefully flip the quesadilla and cook the other side until golden and the cheese is melted.
- Remove from the skillet, drizzle with honey, and cut into wedges to serve.
Notes
- For added flavor, consider adding a sprinkle of cinnamon or nutmeg.
- These quesadillas can be served warm or at room temperature.
- Feel free to substitute other cheeses or fruits based on your preference.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg