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Juicy Baked Salmon That’s Impossible to Mess Up Today!

Juicy Baked Salmon That's Impossible to Mess Up

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A simple and foolproof recipe for juicy baked salmon that guarantees delicious results every time.

Ingredients

Scale
  • 4 salmon fillets
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 lemon, sliced
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Place the salmon fillets on the baking sheet.
  4. Drizzle olive oil over the salmon and season with garlic powder, paprika, salt, and pepper.
  5. Top each fillet with lemon slices.
  6. Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.
  7. Garnish with fresh parsley before serving.

Notes

  • For best results, use fresh salmon fillets.
  • Adjust the seasoning according to your taste.
  • Serve with your choice of sides for a complete meal.

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