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Keto Chicken Crockpot: Discover Easy, Delicious Recipes!

keto chicken crockpot

A simple and delicious keto chicken recipe made in a crockpot, perfect for a low-carb diet.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1 cup broccoli florets

Instructions

  1. In a crockpot, add the olive oil and place the chicken breasts at the bottom.
  2. Pour the chicken broth over the chicken.
  3. In a bowl, mix the heavy cream, garlic powder, onion powder, salt, and pepper.
  4. Pour the cream mixture over the chicken in the crockpot.
  5. Add the broccoli florets on top.
  6. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  7. In the last 30 minutes of cooking, sprinkle the shredded cheddar cheese on top and cover until melted.

Notes

  • For added flavor, consider adding herbs like thyme or rosemary.
  • This dish can be served with a side salad for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition