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Keto Meatballs: Discover the Secret to Irresistible Flavor!

Keto Meatballs
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Delicious and flavorful keto meatballs that are perfect for a low-carb diet.

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup almond flour
  • 1/4 cup grated Parmesan cheese
  • 1 large egg
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine ground beef, almond flour, Parmesan cheese, egg, garlic, Italian seasoning, salt, pepper, and parsley.
  3. Mix until well combined.
  4. Form the mixture into meatballs, about 1 inch in diameter.
  5. Place the meatballs on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes or until cooked through.
  7. Serve with your favorite low-carb sauce or on a bed of zucchini noodles.

Notes

  • For extra flavor, add chopped onions or bell peppers to the mixture.
  • These meatballs can be frozen for later use.
  • Serve with marinara sauce for a classic pairing.

Nutrition

Find it online: https://howeats.com/keto-meatballs-delicious-low-carb-recipe/