PrintLavender Mocktail – Discover Spring’s Must-Try Refreshment!
A refreshing and aromatic Lavender Mocktail perfect for spring gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup water
- 1/4 cup dried lavender flowers
- 1/2 cup sugar
- 1/4 cup lemon juice
- 2 cups sparkling water
- Ice cubes
- Fresh lavender sprigs for garnish
Instructions
- In a saucepan, bring water to a boil.
- Add dried lavender flowers and sugar, stirring until dissolved.
- Remove from heat and let steep for 15 minutes.
- Strain the lavender syrup into a bowl and let it cool.
- In a pitcher, combine the cooled lavender syrup and lemon juice.
- Add sparkling water and stir gently.
- Serve over ice and garnish with fresh lavender sprigs.
Notes
- Adjust the sweetness by adding more or less sugar to taste.
- For a stronger lavender flavor, let the syrup steep longer.
- This mocktail can be made in advance and stored in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://howeats.com/lavender-mocktail-spring-refreshment-recipe/