Layered Candy Corn Jello Shots for a Spooktacular Halloween!
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Delicious and festive layered candy corn jello shots perfect for Halloween parties.
- Author: Olivia Clara
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
- Diet: Vegetarian
- 1 cup orange jello
- 1 cup pineapple juice
- 1 cup whipped cream
- 1 cup yellow jello
- 1 cup water
- 1/2 cup vodka
- 1/2 cup sweetened condensed milk
- Prepare the orange jello according to package instructions, substituting half of the water with vodka.
- Pour the orange jello into shot glasses and refrigerate until set, about 2 hours.
- Mix the yellow jello with pineapple juice and vodka, then pour over the set orange layer and refrigerate until set.
- Top with a layer of whipped cream and refrigerate until ready to serve.
- Garnish with candy corn before serving.
Notes
- For a non-alcoholic version, replace vodka with additional water or juice.
- Make sure each layer is fully set before adding the next to avoid mixing.
- These can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 shot
- Calories: 120
- Sugar: 10g
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg