... Print

Lemon Cottage Cheese Muffins with Just 6 Ingredients: Easy Delight!

Lemon Cottage Cheese Muffins with Just 6 Ingredients
Print Recipe

Delicious and easy-to-make lemon muffins using just six ingredients, perfect for a quick snack or breakfast.

Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 2 large eggs
  • 1/4 cup lemon juice
  • 1 tsp baking powder

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a mixing bowl, combine the cottage cheese, sugar, and eggs until well blended.
  3. Add the lemon juice and mix until incorporated.
  4. In a separate bowl, whisk together the flour and baking powder.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Pour the batter into the prepared muffin tin, filling each cup about 2/3 full.
  7. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  8. Allow to cool before serving.

Notes

  • For added flavor, consider adding lemon zest to the batter.
  • These muffins can be stored in an airtight container for up to 3 days.
  • They can also be frozen for longer storage.

Nutrition

Find it online: https://howeats.com/lemon-cottage-cheese-muffins-6-ingredients-recipe/