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Lemon Herb Salmon That’s Perfect Every Time Made Easy!

Lemon Herb Salmon That's Perfect Every Time

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A simple and delicious recipe for Lemon Herb Salmon that guarantees perfect results every time.

Ingredients

Scale
  • 4 salmon fillets
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, mix together olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the lemon herb mixture over the salmon fillets.
  5. Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.
  6. Garnish with fresh parsley before serving.

Notes

  • For best results, use fresh salmon fillets.
  • Adjust the herbs according to your taste preferences.
  • Serve with a side of vegetables or rice for a complete meal.

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