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Loaded Black Bean Dip: A Flavorful Game Day Must-Try!

Loaded Black Bean Dip
Print Recipe

A delicious and hearty black bean dip loaded with toppings, perfect for game day or any gathering.

Ingredients

Scale
  • 2 cans black beans, drained and rinsed
  • 1 cup corn, frozen or canned
  • 1 cup diced tomatoes
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1/2 cup sour cream
  • 1/4 cup chopped green onions
  • 1 tablespoon lime juice
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the black beans, corn, diced tomatoes, lime juice, cumin, chili powder, salt, and pepper.
  3. Spread the mixture evenly in a baking dish.
  4. Top with shredded cheese and sour cream.
  5. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  6. Remove from the oven and sprinkle with chopped green onions before serving.

Notes

  • Serve with tortilla chips, pita chips, or fresh vegetables.
  • This dip can be made ahead of time and baked just before serving.
  • Feel free to customize the toppings based on your preferences.

Nutrition

Find it online: https://howeats.com/loaded-black-bean-dip-game-day-recipe/