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Low-Carb Pepperoni Cream Cheese Stacks: Easy 5-Ingredient Delight!

Low-Carb Pepperoni Cream Cheese Stacks (5 Ingredients)
Print Recipe

A quick and easy low-carb snack made with just five ingredients, perfect for satisfying cravings without the carbs.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup sliced pepperoni
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup chopped green onions
  • 1 tsp Italian seasoning

Instructions

  1. In a mixing bowl, combine the softened cream cheese and Italian seasoning until well blended.
  2. Lay out the pepperoni slices on a clean surface.
  3. Spread a layer of the cream cheese mixture on each slice of pepperoni.
  4. Sprinkle shredded mozzarella cheese and chopped green onions on top of the cream cheese.
  5. Roll up each pepperoni slice tightly and secure with a toothpick if necessary.
  6. Chill in the refrigerator for 15 minutes before serving.

Notes

  • For added flavor, consider using flavored cream cheese.
  • These stacks can be made ahead of time and stored in the refrigerator.
  • Feel free to customize with your favorite toppings or spices.

Nutrition

Find it online: https://howeats.com/low-carb-pepperoni-cream-cheese-stacks-recipe/