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Low Carb Pizza Crust: Enjoy Deliciously Guilt-Free Slices!

Low Carb Pizza Crust (2g Carbs/Slice!) – keyword: low carb pizza crust
Print Recipe

A delicious low carb pizza crust that allows you to enjoy pizza without the guilt, featuring only 2g of carbs per slice.

Ingredients

Scale
  • 1 1/2 cups almond flour
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup cream cheese
  • 1 large egg
  • 1 tsp baking powder
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • Salt to taste

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a microwave-safe bowl, combine the mozzarella cheese and cream cheese. Microwave for 30 seconds, stir, and repeat until melted and well combined.
  3. Add the almond flour, egg, baking powder, garlic powder, Italian seasoning, and salt to the cheese mixture. Mix until a dough forms.
  4. Place the dough on a parchment-lined baking sheet and press it into a pizza shape.
  5. Bake for 10-12 minutes or until the crust is golden brown.
  6. Add your favorite low carb toppings and bake for an additional 5-10 minutes.

Notes

  • Make sure to use finely ground almond flour for the best texture.
  • Feel free to customize the seasonings to your taste.
  • This crust can be made ahead of time and stored in the fridge or freezer.

Nutrition

Find it online: https://howeats.com/low-carb-pizza-crust-2g-carbs-per-slice/