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Luscious Strawberry Cream Cake Everyone Will Love Today!

Luscious Strawberry Cream Cake Everyone Will Love
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A delightful and creamy strawberry cake that is perfect for any occasion, loved by everyone.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • ½ cup unsalted butter, softened
  • 1 cup milk
  • 3 large eggs
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, pureed
  • 1 cup heavy cream
  • 2 tablespoons powdered sugar
  • Fresh strawberries for decoration

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract and strawberry puree.
  5. In another bowl, combine the flour and baking powder.
  6. Gradually add the dry ingredients to the wet mixture, alternating with milk, and mix until just combined.
  7. Pour the batter into a greased cake pan and bake for 30-35 minutes or until a toothpick comes out clean.
  8. Let the cake cool completely.
  9. Whip the heavy cream with powdered sugar until soft peaks form.
  10. Spread the whipped cream over the cooled cake and top with fresh strawberries.

Notes

  • For a richer flavor, use vanilla bean instead of extract.
  • Ensure the strawberries are ripe for the best taste.
  • This cake can be made a day in advance and stored in the refrigerator.

Nutrition

Find it online: https://howeats.com/luscious-strawberry-cream-cake-recipe/