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Magical Creamy Chicken Pot Pie Orzo Recipe Delight Awaits!

Magical Creamy Chicken Pot Pie Orzo Recipe Delight
Print Recipe

A delightful and creamy chicken pot pie orzo recipe that combines the comforting flavors of traditional pot pie with the ease of orzo pasta.

Ingredients

Scale
  • 1 cup orzo pasta
  • 2 cups cooked chicken, shredded
  • 1 cup frozen mixed vegetables
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat. Add diced onion and minced garlic, sauté until translucent.
  2. Add the frozen mixed vegetables and cook for another 3-4 minutes.
  3. Stir in the shredded chicken, chicken broth, and thyme. Bring to a simmer.
  4. Add the orzo pasta and cook according to package instructions until al dente.
  5. Reduce heat and stir in the heavy cream, salt, and pepper. Cook for an additional 2-3 minutes until heated through.
  6. Remove from heat and stir in fresh parsley before serving.

Notes

  • For a lighter version, substitute heavy cream with half-and-half.
  • Feel free to add your favorite vegetables.
  • This dish can be made ahead of time and reheated.

Nutrition

Find it online: https://howeats.com/magical-creamy-chicken-pot-pie-orzo-recipe/