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Mango Cucumber Chili-Lime Salad Delights Your Taste Buds!

Mango Cucumber Chili-Lime Salad (Fresh + Spicy Kick!)
Print Recipe

A refreshing and spicy salad combining the sweetness of mango, the crunch of cucumber, and a zesty chili-lime dressing.

Ingredients

Scale
  • 2 ripe mangoes, diced
  • 1 large cucumber, diced
  • 1 red bell pepper, diced
  • 1/4 cup red onion, finely chopped
  • 1 jalapeño, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • 1 tablespoon olive oil
  • Salt to taste

Instructions

  1. In a large bowl, combine the diced mango, cucumber, red bell pepper, red onion, jalapeño, and cilantro.
  2. In a small bowl, whisk together the lime juice, olive oil, and salt.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Let the salad sit for 10 minutes to allow the flavors to meld.
  5. Serve chilled or at room temperature.

Notes

  • Adjust the amount of jalapeño based on your spice preference.
  • This salad is best served fresh but can be stored in the refrigerator for up to 2 days.
  • For added flavor, consider adding avocado or a sprinkle of chili powder.

Nutrition

Find it online: https://howeats.com/mango-cucumber-chili-lime-salad-recipe/