PrintMaple Roasted Sweet Potatoes That Will Delight Your Taste Buds!
Deliciously sweet and caramelized, these maple roasted sweet potatoes are a perfect side dish for any meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium sweet potatoes, peeled and cubed
- 1/4 cup pure maple syrup
- 2 tablespoons olive oil
- 1 teaspoon cinnamon
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the cubed sweet potatoes, maple syrup, olive oil, cinnamon, salt, and pepper.
- Toss until the sweet potatoes are evenly coated.
- Spread the sweet potatoes in a single layer on a baking sheet.
- Roast in the preheated oven for 25-30 minutes, or until tender and caramelized, stirring halfway through.
- Remove from the oven and serve warm.
Notes
- For added flavor, consider adding chopped pecans or walnuts before roasting.
- These sweet potatoes can be made ahead of time and reheated in the oven.
- Adjust the amount of maple syrup based on your sweetness preference.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://howeats.com/maple-roasted-sweet-potatoes-recipe/