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Marry Me Pork Tenderloin – A Meal to Seal the Deal!

Marry Me Pork Tenderloin – So Good He'll Propose!

A delicious and tender pork tenderloin recipe that is sure to impress your loved one and may even lead to a proposal!

Ingredients

Scale
  • 1.5 lbs pork tenderloin
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup chicken broth
  • 1/4 cup balsamic vinegar
  • 2 tablespoons honey

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large skillet, heat olive oil over medium-high heat.
  3. Season the pork tenderloin with salt and pepper, then sear it in the skillet until browned on all sides.
  4. Add minced garlic, rosemary, and thyme to the skillet and cook for 1 minute.
  5. Pour in chicken broth, balsamic vinegar, and honey, then bring to a simmer.
  6. Transfer the skillet to the preheated oven and roast for 20-25 minutes, or until the internal temperature reaches 145°F (63°C).
  7. Remove from the oven and let the pork rest for 5 minutes before slicing.
  8. Serve with the pan sauce drizzled over the top.

Notes

  • For best results, use fresh herbs.
  • Let the pork rest to retain its juices.
  • This dish pairs well with roasted vegetables or mashed potatoes.

Nutrition