A fun and spooky treat perfect for Halloween, these Marshmallow Rice Krispies (Bubbles) are shaped like brains and are sure to delight kids and adults alike.
Author:Olivia Clara
Prep Time:15 minutes
Cook Time:10 minutes
Total Time:25 minutes
Yield:12 servings 1x
Category:Dessert
Method:Stovetop
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
3 tablespoons butter
1 package (10 oz) marshmallows
6 cups Rice Krispies cereal
Red food coloring
Chocolate melts (for decoration)
Instructions
In a large saucepan, melt the butter over low heat.
Add the marshmallows and stir until completely melted.
Remove from heat and add the Rice Krispies cereal, mixing until well coated.
Let the mixture cool slightly, then add red food coloring to achieve a brain-like color.
Shape the mixture into brain shapes using a mold or by hand.
Once set, decorate with melted chocolate to create details.
Allow to cool completely before serving.
Notes
For a more intense color, add more red food coloring.
Store in an airtight container to keep them fresh.
These can be made a day in advance for convenience.