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The Mini Meatloaves My Kids Think Are Cupcakes Delight!

The Mini Meatloaves My Kids Think Are Cupcakes
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A fun and delicious twist on traditional meatloaf, these mini meatloaves are shaped like cupcakes, making them a hit with kids.

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup ketchup
  • 1 egg
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 cup shredded cheese (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine ground beef, breadcrumbs, Parmesan cheese, ketchup, egg, garlic powder, onion powder, salt, and pepper.
  3. Mix until well combined.
  4. Grease a muffin tin and fill each cup with the meat mixture, pressing down slightly.
  5. Top each mini meatloaf with shredded cheese if desired.
  6. Bake for 20-25 minutes or until cooked through.
  7. Let cool slightly before serving.

Notes

  • These mini meatloaves can be frozen for later use.
  • Feel free to add your kids’ favorite toppings.
  • Serve with a side of vegetables for a complete meal.

Nutrition

Find it online: https://howeats.com/mini-meatloaves-kids-think-are-cupcakes-recipe/