PrintMini Pecan Pie Bites: Discover Irresistible Thanksgiving Treats!
Mini Pecan Pie Bites are delightful, bite-sized treats perfect for Thanksgiving gatherings, combining the rich flavors of pecan pie in a convenient form.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 mini bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pecans, chopped
- 1/2 cup brown sugar
- 1/4 cup corn syrup
- 1/4 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 package mini phyllo pastry cups
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine chopped pecans, brown sugar, corn syrup, melted butter, eggs, vanilla extract, and salt.
- Place the mini phyllo pastry cups on a baking sheet.
- Fill each pastry cup with the pecan mixture, about 3/4 full.
- Bake in the preheated oven for 15-20 minutes, or until the filling is set and the tops are golden.
- Remove from the oven and let cool before serving.
Notes
- These bites can be made a day in advance and stored in an airtight container.
- For added flavor, consider adding a pinch of cinnamon to the filling.
- Serve with whipped cream or vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg