PrintMini Thanksgiving Desserts that Will Delight Your Guests
A collection of delightful mini desserts perfect for Thanksgiving celebrations, designed to impress your guests with their taste and presentation.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 mini desserts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup of pumpkin puree
- 1/2 cup of sugar
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
- 1/4 teaspoon of ginger
- 1 package of mini graham cracker crusts
- Whipped cream for topping
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine pumpkin puree, sugar, cream cheese, vanilla extract, cinnamon, nutmeg, and ginger until smooth.
- Fill each mini graham cracker crust with the pumpkin mixture.
- Bake for 15-20 minutes or until set.
- Let cool and top with whipped cream before serving.
Notes
- These mini desserts can be made a day in advance.
- Feel free to add a sprinkle of nutmeg on top for extra flavor.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 mini dessert
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg