PrintNo-Bake Oatmeal Cookies (quick version) you can make today!
Quick and easy no-bake oatmeal cookies that are perfect for a sweet treat without the hassle of baking.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup peanut butter
- 1/2 cup honey
- 1/2 cup chocolate chips
- 1/2 cup shredded coconut (optional)
Instructions
- In a large bowl, mix together the rolled oats, peanut butter, and honey until well combined.
- Add in the chocolate chips and shredded coconut, if using, and stir until evenly distributed.
- Using a spoon or your hands, form the mixture into small balls or drop spoonfuls onto a parchment-lined baking sheet.
- Refrigerate for at least 30 minutes to set.
- Enjoy your no-bake oatmeal cookies!
Notes
- Store cookies in an airtight container in the refrigerator for up to a week.
- Feel free to customize with your favorite mix-ins like nuts or dried fruit.
- For a vegan version, use maple syrup instead of honey.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg