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No-Bean Keto Chili That Slaps: The Ultimate Recipe!

No-Bean Keto Chili That Slaps

A delicious and hearty no-bean chili recipe perfect for keto diets, packed with flavor and nutrients.

Ingredients

Scale
  • 1 lb ground beef
  • 1 lb ground pork
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 1 can (6 oz) tomato paste
  • 2 cups beef broth
  • 2 tbsp chili powder
  • 1 tbsp cumin
  • 1 tsp smoked paprika
  • 1 tsp oregano
  • Salt and pepper to taste
  • 1 tbsp olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add diced onion and minced garlic, sauté until translucent.
  3. Add ground beef and ground pork, cook until browned.
  4. Stir in diced tomatoes, tomato paste, and beef broth.
  5. Add chili powder, cumin, smoked paprika, oregano, salt, and pepper.
  6. Bring to a simmer and cook for 30 minutes, stirring occasionally.
  7. Adjust seasoning to taste and serve hot.

Notes

  • For extra heat, add diced jalapeños or cayenne pepper.
  • Can be topped with shredded cheese or avocado for added flavor.
  • Store leftovers in the refrigerator for up to 5 days.

Nutrition