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Olive Garden Chicken Gnocchi Soup (copycat) is Delicious!

Olive Garden Chicken Gnocchi Soup (copycat)
Print Recipe

A delicious copycat recipe of the famous Olive Garden Chicken Gnocchi Soup, featuring tender chicken, fluffy gnocchi, and a creamy broth.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups cooked chicken, shredded
  • 1 package (16 oz) gnocchi
  • 2 cups fresh spinach
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add diced onion, garlic, carrots, and celery; sauté until vegetables are tender.
  3. Stir in thyme and parsley, cooking for an additional minute.
  4. Pour in chicken broth and bring to a boil.
  5. Add gnocchi and cook according to package instructions.
  6. Reduce heat and stir in heavy cream and shredded chicken.
  7. Add fresh spinach and cook until wilted.
  8. Season with salt and pepper to taste before serving.

Notes

  • For a lighter version, substitute heavy cream with half-and-half.
  • Feel free to add more vegetables like mushrooms or zucchini.
  • This soup can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/olive-garden-chicken-gnocchi-soup-copycat-recipe/