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One-Bowl Blueberry Muffins with Just 6 Ingredients Made Easy!

One-Bowl Blueberry Muffins with Just 6 Ingredients

Delicious and easy-to-make blueberry muffins using just six ingredients, all prepared in one bowl for minimal cleanup.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1 cup fresh blueberries

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, combine the flour, sugar, baking powder, and salt.
  3. Add the milk to the dry ingredients and mix until just combined.
  4. Gently fold in the blueberries.
  5. Divide the batter evenly among the muffin cups.
  6. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  7. Let cool for a few minutes before serving.

Notes

  • For a healthier option, you can substitute whole wheat flour for all-purpose flour.
  • Feel free to add lemon zest for extra flavor.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition