... Print

One-Skillet BBQ Chicken Nachos: Quick and Delicious!

One-Skillet BBQ Chicken Nachos

A quick and delicious recipe for One-Skillet BBQ Chicken Nachos, perfect for a weeknight dinner or game day snack.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup BBQ sauce
  • 4 cups tortilla chips
  • 2 cups shredded cheese (cheddar or Monterey Jack)
  • 1/2 cup sliced jalapeños
  • 1/4 cup chopped green onions
  • 1/2 cup sour cream (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, combine the shredded chicken and BBQ sauce over medium heat until heated through.
  3. Layer the tortilla chips in the skillet, then top with the BBQ chicken mixture.
  4. Sprinkle the shredded cheese evenly over the top.
  5. Add sliced jalapeños on top of the cheese.
  6. Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and garnish with chopped green onions and sour cream if desired.

Notes

  • Feel free to customize with your favorite toppings like avocado or black olives.
  • For a spicier version, use spicy BBQ sauce or add more jalapeños.
  • This dish is best served immediately for maximum crunchiness.

Nutrition