... Print

Peppermint Bark Recipe: Discover the Best Homemade Treat!

Peppermint Bark Recipe
Print Recipe

A delightful and festive treat made with layers of chocolate and crushed peppermint candies, perfect for the holiday season.

Ingredients

Scale
  • 8 oz dark chocolate, chopped
  • 8 oz white chocolate, chopped
  • 1/2 cup peppermint candies, crushed

Instructions

  1. Line a baking sheet with parchment paper.
  2. Melt the dark chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
  3. Pour the melted dark chocolate onto the prepared baking sheet and spread it evenly.
  4. Refrigerate for about 10 minutes until set.
  5. Melt the white chocolate in a separate bowl, stirring until smooth.
  6. Pour the melted white chocolate over the dark chocolate layer and spread evenly.
  7. Sprinkle the crushed peppermint candies on top of the white chocolate.
  8. Refrigerate again until fully set, about 30 minutes.
  9. Break into pieces and serve.

Notes

  • Store in an airtight container at room temperature.
  • For a festive touch, use colored candy canes.
  • Make sure the chocolate is completely melted for a smooth texture.

Nutrition

Find it online: https://howeats.com/peppermint-bark-recipe-holiday-treat/