PrintPeppermint White Hot Chocolate for the Holiday Season: Indulge in Cozy Festivity!
A delightful and creamy peppermint white hot chocolate perfect for the holiday season, offering a cozy and festive treat.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups milk
- 1 cup white chocolate chips
- 1/2 teaspoon peppermint extract
- 1/4 cup whipped cream
- Crushed peppermint candies for garnish
Instructions
- In a saucepan, heat the milk over medium heat until warm.
- Add the white chocolate chips and stir until melted and smooth.
- Stir in the peppermint extract.
- Pour the hot chocolate into mugs.
- Top with whipped cream and crushed peppermint candies.
Notes
- Adjust the amount of peppermint extract to taste.
- For a richer flavor, use whole milk or add a splash of cream.
- Can be made dairy-free by using almond or coconut milk and dairy-free chocolate.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 30g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg