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Pizza Breakfast Casserole Everyone Will Ask For Today!

Pizza Breakfast Casserole Everyone Will Ask For
Print Recipe

A delicious and hearty breakfast casserole that combines the flavors of pizza with the convenience of a casserole, perfect for feeding a crowd.

Ingredients

Scale
  • 1 lb breakfast sausage
  • 1 cup diced bell peppers
  • 1 cup diced onions
  • 8 large eggs
  • 1 cup milk
  • 2 cups shredded mozzarella cheese
  • 1 cup pizza sauce
  • 1 cup diced pepperoni
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, cook the breakfast sausage over medium heat until browned. Drain excess fat.
  3. Add the diced bell peppers and onions to the skillet and sauté until softened.
  4. In a large bowl, whisk together the eggs, milk, Italian seasoning, salt, and pepper.
  5. In a greased 9×13 inch baking dish, layer the sausage mixture, pizza sauce, pepperoni, and mozzarella cheese.
  6. Pour the egg mixture over the top and gently stir to combine.
  7. Bake in the preheated oven for 30-35 minutes, or until the eggs are set and the top is golden brown.
  8. Let cool for a few minutes before slicing and serving.

Notes

  • Feel free to customize with your favorite pizza toppings.
  • This casserole can be made ahead of time and stored in the refrigerator overnight before baking.
  • Leftovers can be stored in an airtight container in the fridge for up to 3 days.

Nutrition

Find it online: https://howeats.com/pizza-breakfast-casserole-everyone-will-ask-for/