PrintPumpkin Potion Milkshake: A Fall Treat to Savor!
A delicious and creamy pumpkin milkshake perfect for fall, combining the flavors of pumpkin, spices, and ice cream.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup pumpkin puree
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- Whipped cream for topping
- Cinnamon for garnish
Instructions
- In a blender, combine the vanilla ice cream, pumpkin puree, milk, vanilla extract, and pumpkin pie spice.
- Blend until smooth and creamy.
- Pour the milkshake into glasses.
- Top with whipped cream and a sprinkle of cinnamon.
- Serve immediately and enjoy!
Notes
- For a thicker milkshake, use less milk.
- Feel free to adjust the amount of pumpkin pie spice to taste.
- This milkshake can be made dairy-free by using non-dairy ice cream and milk.
Nutrition
- Serving Size: 1 milkshake
- Calories: 400
- Sugar: 35g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg