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Pumpkin Spice Banana Bread: Enjoy a Cozy One-Bowl Treat!

Pumpkin Spice Banana Bread: Cozy Fall Treat in One Bowl
Print Recipe

A delicious and cozy pumpkin spice banana bread that combines the flavors of fall in a simple one-bowl recipe.

Ingredients

Scale
  • 3 ripe bananas, mashed
  • 1/2 cup pumpkin puree
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1/3 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon pumpkin spice
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, mix the mashed bananas and pumpkin puree until well combined.
  3. Add the sugars, melted butter, and vanilla extract to the banana mixture and stir until smooth.
  4. Sprinkle the baking soda, salt, and pumpkin spice over the mixture and stir to combine.
  5. Gradually add the flour, mixing until just incorporated.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 60-65 minutes or until a toothpick inserted in the center comes out clean.
  8. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Notes

  • For added flavor, consider adding chopped nuts or chocolate chips.
  • This bread can be stored in an airtight container for up to a week.
  • It can also be frozen for up to 3 months.

Nutrition

Find it online: https://howeats.com/pumpkin-spice-banana-bread-cozy-fall-treat/