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Quick Garlic Butter Shrimp for a Flavor Explosion Tonight!

Quick Garlic Butter Shrimp

A quick and easy recipe for garlic butter shrimp that delivers a flavor explosion in every bite.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. In a large skillet, melt the butter over medium heat.
  2. Add the minced garlic and sauté for about 1 minute until fragrant.
  3. Add the shrimp to the skillet and season with salt and pepper.
  4. Cook the shrimp for 2-3 minutes on each side until they turn pink and opaque.
  5. Stir in the lemon juice and remove from heat.
  6. Garnish with chopped parsley before serving.

Notes

  • For extra flavor, add a pinch of red pepper flakes.
  • Serve over rice or pasta for a complete meal.
  • This dish can be made in under 15 minutes!

Nutrition