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Red Wine Vinegar Salad Dressing: Elevate Your Salads Today!

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A simple and zesty homemade dressing that elevates your salads with the tangy flavor of red wine vinegar.

Ingredients

Scale
  • 1/4 cup red wine vinegar
  • 1/2 cup olive oil
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, minced
  • 1 teaspoon honey or maple syrup
  • Salt and pepper to taste

Instructions

  1. In a bowl, whisk together the red wine vinegar, Dijon mustard, minced garlic, and honey or maple syrup.
  2. Slowly drizzle in the olive oil while whisking continuously until the dressing is emulsified.
  3. Season with salt and pepper to taste.
  4. Store in a jar in the refrigerator for up to a week.

Notes

  • Feel free to adjust the sweetness by adding more or less honey/maple syrup.
  • This dressing pairs well with mixed greens, vegetables, and even as a marinade.
  • Shake well before using if stored in the refrigerator.

Nutrition

Find it online: https://howeats.com/red-wine-vinegar-salad-dressing-homemade-recipe/