PrintRicotta Pistachio Honey Bites – Your New Favorite Treat!
Ricotta Pistachio Honey Bites are a delightful treat combining creamy ricotta, crunchy pistachios, and sweet honey, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 20 bites 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup ricotta cheese
- 1/2 cup pistachios, chopped
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup graham cracker crumbs
Instructions
- In a mixing bowl, combine ricotta cheese, honey, vanilla extract, and salt until smooth.
- Fold in the chopped pistachios.
- Form the mixture into small bite-sized balls.
- Roll each ball in graham cracker crumbs to coat.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a vegan option, substitute ricotta with a plant-based alternative.
- Store leftovers in an airtight container in the refrigerator.
- These bites can be made ahead of time for parties.
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 5g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg