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Salmon balls with avocado sauce make a delicious healthy treat!

salmon balls with avocado sauce (healthy baked recipe)
Print Recipe

Salmon balls with avocado sauce are a delicious and healthy treat, perfect for a nutritious snack or meal.

Ingredients

Scale
  • 1 lb fresh salmon, skinless and boneless
  • 1/2 cup breadcrumbs
  • 1/4 cup green onions, chopped
  • 1 egg
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 avocado
  • 2 tbsp lime juice
  • 1/4 cup cilantro, chopped

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, combine the salmon, breadcrumbs, green onions, egg, garlic powder, onion powder, salt, and pepper. Mix well.
  3. Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
  4. Bake for 15-20 minutes or until the salmon balls are cooked through and golden brown.
  5. While the salmon balls are baking, prepare the avocado sauce by blending the avocado, lime juice, and cilantro until smooth.
  6. Serve the salmon balls warm with the avocado sauce on the side.

Notes

  • For added flavor, you can include spices like paprika or cayenne pepper in the salmon mixture.
  • These salmon balls can be frozen before baking for a quick meal later.
  • Adjust the consistency of the avocado sauce by adding more lime juice if needed.

Nutrition

Find it online: https://howeats.com/salmon-balls-avocado-sauce-healthy-baked-recipe/