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Salmon Burgers: Discover the Juiciest BBQ Recipe Today!

Salmon Burgers: Juicy, Healthy & Perfect for BBQ Season!
Print Recipe

Delicious and juicy salmon burgers perfect for BBQ season, offering a healthy alternative to traditional beef burgers.

Ingredients

Scale
  • 1 lb fresh salmon fillet, skin removed
  • 1/4 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 2 tablespoons fresh dill, chopped
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 egg, beaten
  • Salt and pepper to taste
  • Olive oil for grilling

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, finely chop the salmon and combine it with breadcrumbs, onion, dill, mustard, lemon juice, and the beaten egg.
  3. Season the mixture with salt and pepper.
  4. Form the mixture into patties.
  5. Brush the grill with olive oil to prevent sticking.
  6. Grill the patties for about 4-5 minutes on each side, or until cooked through.
  7. Serve on buns with your favorite toppings.

Notes

  • For added flavor, consider mixing in some garlic or capers.
  • These burgers can be made ahead of time and refrigerated before grilling.
  • Serve with a side of fresh salad for a complete meal.

Nutrition

Find it online: https://howeats.com/salmon-burgers-juicy-healthy-bbq-recipe/