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Santa’s Favorite Hot Cocoa: Indulge in Decadent Luxury!

Santa’s Favorite Hot Cocoa (Decadently Thick & Creamy)

Indulge in the rich and creamy experience of Santa’s Favorite Hot Cocoa, perfect for cozy winter nights.

Ingredients

Scale
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • Whipped cream for topping
  • Chocolate shavings for garnish

Instructions

  1. In a medium saucepan, combine the cocoa powder, sugar, and salt.
  2. Add the milk and heavy cream to the saucepan and whisk until smooth.
  3. Heat the mixture over medium heat, stirring constantly until it is hot but not boiling.
  4. Remove from heat and stir in the vanilla extract.
  5. Pour the hot cocoa into mugs and top with whipped cream and chocolate shavings.

Notes

  • For a richer flavor, use dark chocolate cocoa powder.
  • Adjust the sweetness by adding more or less sugar according to your taste.
  • This recipe can be easily doubled for a larger gathering.

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