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Sausage Kale Potato Soup: A Cozy Recipe You’ll Love!

Sausage Kale Potato Soup (non-brand version)
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A hearty and comforting soup made with sausage, kale, and potatoes, perfect for chilly days.

Ingredients

Scale
  • 1 lb sausage
  • 4 cups kale, chopped
  • 3 medium potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 6 cups chicken broth
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the sausage over medium heat until browned.
  2. Add the onion and garlic, sautéing until the onion is translucent.
  3. Stir in the diced potatoes and cook for a few minutes.
  4. Pour in the chicken broth and bring to a boil.
  5. Reduce heat and simmer until the potatoes are tender.
  6. Add the kale and cook until wilted.
  7. Stir in the heavy cream and season with salt and pepper.
  8. Serve hot and enjoy!

Notes

  • Feel free to use turkey sausage for a lighter option.
  • For a vegetarian version, substitute sausage with plant-based sausage and use vegetable broth.
  • This soup can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/sausage-kale-potato-soup-cozy-recipe/