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Savory Vegan Pizza Rolls: A Delicious and Easy Snack!

Savory Vegan Pizza Rolls
Print Recipe

Savory Vegan Pizza Rolls are a delicious and easy snack that combines the flavors of pizza in a convenient roll form, perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup warm water
  • 1 tablespoon olive oil
  • 1 teaspoon active dry yeast
  • 1/2 teaspoon salt
  • 1/2 cup pizza sauce
  • 1 cup vegan cheese shreds
  • 1/2 cup chopped vegetables (bell peppers, onions, mushrooms)
  • 1 teaspoon Italian seasoning

Instructions

  1. In a bowl, mix warm water and yeast, let it sit for 5 minutes.
  2. Add flour, olive oil, and salt to the yeast mixture, knead until smooth.
  3. Cover the dough and let it rise for 1 hour in a warm place.
  4. Preheat the oven to 400°F (200°C).
  5. Roll out the dough on a floured surface into a rectangle.
  6. Spread pizza sauce over the dough, leaving a border.
  7. Sprinkle vegan cheese and chopped vegetables evenly on top.
  8. Roll the dough tightly into a log and slice into 1-inch pieces.
  9. Place the rolls on a baking sheet lined with parchment paper.
  10. Bake for 15-20 minutes or until golden brown.

Notes

  • Feel free to customize the filling with your favorite vegetables.
  • These rolls can be frozen before baking for later use.
  • Serve with extra pizza sauce for dipping.

Nutrition

Find it online: https://howeats.com/savory-vegan-pizza-rolls-recipe/