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Shawarma Recipe: Discover the Ultimate Chicken Gyros!

Shawarma Recipe, Shawarma Recipe, Pollo Loco, Crockpot Dishes
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A delicious and easy-to-make Shawarma recipe that brings the flavors of the Middle East to your kitchen with tender chicken gyros.

Ingredients

Scale
  • 2 lbs chicken thighs
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 4 cloves garlic, minced
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 1 teaspoon paprika
  • 1 teaspoon turmeric
  • Salt and pepper to taste
  • Pita bread for serving
  • Fresh vegetables (tomatoes, cucumbers, onions) for garnish
  • Tahini sauce or yogurt sauce for drizzling

Instructions

  1. In a large bowl, combine olive oil, lemon juice, garlic, cumin, coriander, paprika, turmeric, salt, and pepper.
  2. Add the chicken thighs to the marinade and coat well. Let it marinate for at least 1 hour, preferably overnight.
  3. Preheat the oven to 400°F (200°C).
  4. Place the marinated chicken on a baking sheet and roast for 25-30 minutes or until cooked through.
  5. Remove from the oven and let it rest for a few minutes before slicing.
  6. Serve the sliced chicken in pita bread with fresh vegetables and drizzle with tahini or yogurt sauce.

Notes

  • For a spicier version, add cayenne pepper to the marinade.
  • This recipe can be made in a crockpot for a slower cooking option.
  • Leftover chicken can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/shawarma-recipe-chicken-gyros-delicious-easy-meal/