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Sheet Pan Pancakes: Easy Breakfast Hack for Lazy Mornings!

Sheet Pan Pancakes (Lazy Weekend Breakfast Hack)
Print Recipe

Sheet Pan Pancakes are a quick and easy breakfast solution for lazy weekends, allowing you to make a large batch of pancakes all at once.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 cups milk
  • 4 large eggs
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 425°F (220°C) and grease a large baking sheet.
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In another bowl, mix the milk, eggs, melted butter, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Spread the batter evenly onto the prepared baking sheet.
  6. Bake for 15-20 minutes or until the edges are golden brown.
  7. Remove from the oven and let cool slightly before cutting into squares.
  8. Serve warm with your favorite toppings.

Notes

  • Feel free to add chocolate chips or berries to the batter for extra flavor.
  • Store leftovers in the refrigerator for up to 3 days.
  • Reheat in the microwave or toaster for a quick breakfast.

Nutrition

Find it online: https://howeats.com/sheet-pan-pancakes-lazy-weekend-breakfast-hack/