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Simple and Delicious Tater Tot Casserole Recipe You’ll Love!

Simple and Delicious Tater Tot Casserole Recipe
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A quick and easy recipe for a delicious tater tot casserole that the whole family will love.

Ingredients

Scale
  • 1 lb ground beef
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 bag frozen tater tots
  • 1/2 cup milk
  • 1/2 onion, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef and onion over medium heat until fully cooked.
  3. Drain excess fat and stir in the cream of mushroom soup and milk.
  4. Season with salt and pepper.
  5. Spread the beef mixture in a baking dish.
  6. Top with shredded cheddar cheese.
  7. Arrange tater tots on top of the cheese.
  8. Bake in the preheated oven for 30-35 minutes or until the tater tots are golden brown.

Notes

  • Feel free to add vegetables like peas or corn for extra nutrition.
  • Can substitute ground turkey for a leaner option.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/simple-delicious-tater-tot-casserole-recipe/