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Simple Ingredients Turn Into This Stunning Crescent Veggie Bake You’ll Love!

Simple Ingredients Turn Into This Stunning Crescent Veggie Bake
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A delicious and visually appealing crescent veggie bake made with simple ingredients that everyone will love.

Ingredients

Scale
  • 1 can of crescent roll dough
  • 1 cup of mixed vegetables (bell peppers, spinach, and mushrooms)
  • 1 cup of shredded cheese (cheddar or mozzarella)
  • 1/2 cup of cream cheese
  • 1 teaspoon of garlic powder
  • 1 teaspoon of Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the cream cheese, garlic powder, Italian seasoning, salt, and pepper.
  3. Roll out the crescent dough on a baking sheet and pinch the seams together to form a rectangle.
  4. Spread the cream cheese mixture evenly over the dough.
  5. Layer the mixed vegetables on top of the cream cheese mixture.
  6. Sprinkle the shredded cheese over the vegetables.
  7. Fold the edges of the dough over the filling to create a crescent shape.
  8. Bake in the preheated oven for 20-25 minutes or until golden brown.
  9. Let it cool for a few minutes before slicing and serving.

Notes

  • Feel free to use any vegetables you have on hand.
  • This dish can be served as an appetizer or a main course.
  • For a spicier kick, add some red pepper flakes.

Nutrition

Find it online: https://howeats.com/simple-ingredients-crescent-veggie-bake-recipe/