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Skillet Flatbread – Easy Homemade Recipe You’ll Love!

Skillet Flatbread – Easy Homemade Recipe
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A simple and delicious recipe for homemade skillet flatbread that you can easily make at home.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 3/4 cup water
  • 2 tablespoons olive oil

Instructions

  1. In a mixing bowl, combine the flour, baking powder, and salt.
  2. Add the water and olive oil, and mix until a dough forms.
  3. Knead the dough on a floured surface for about 5 minutes.
  4. Divide the dough into equal portions and roll each into a flat circle.
  5. Heat a skillet over medium heat and cook each flatbread for 2-3 minutes on each side until golden brown.
  6. Serve warm with your favorite dips or toppings.

Notes

  • For a more flavorful flatbread, consider adding herbs or spices to the dough.
  • Store any leftover flatbread in an airtight container for up to 2 days.
  • This recipe can be easily doubled for larger gatherings.

Nutrition

Find it online: https://howeats.com/skillet-flatbread-easy-homemade-recipe-2/