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Skinny Turkey Meatballs in Cranberry Sauce are a Festive Delight!

Skinny Turkey Meatballs in Cranberry Sauce (Guilt-Free & Festive)
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Skinny Turkey Meatballs in Cranberry Sauce are a guilt-free and festive dish perfect for holiday gatherings.

Ingredients

Scale
  • 1 lb ground turkey
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1 egg
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • 1 cup cranberry sauce
  • 1 tbsp olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine ground turkey, breadcrumbs, Parmesan cheese, parsley, egg, garlic powder, onion powder, salt, and pepper.
  3. Mix until well combined and form into meatballs.
  4. Heat olive oil in a skillet over medium heat and brown the meatballs on all sides.
  5. Transfer the meatballs to a baking dish and pour cranberry sauce over them.
  6. Bake in the preheated oven for 25-30 minutes or until cooked through.
  7. Serve warm and enjoy!

Notes

  • For a gluten-free option, use gluten-free breadcrumbs.
  • These meatballs can be made ahead of time and frozen.
  • Serve with toothpicks for easy appetizers at parties.

Nutrition

Find it online: https://howeats.com/skinny-turkey-meatballs-cranberry-sauce-guilt-free-festive/