PrintSlow Cooker Chocolate Cherry Dump Cake Delight Awaits!
A delicious and easy dessert made in a slow cooker, combining chocolate and cherry flavors for a delightful treat.
- Prep Time: 10 minutes
- Cook Time: 2-3 hours
- Total Time: 2 hours 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can cherry pie filling
- 1 box chocolate cake mix
- 1/2 cup unsalted butter, melted
- 1 cup chocolate chips
- 1/2 cup chopped nuts (optional)
Instructions
- Grease the slow cooker with cooking spray.
- Pour the cherry pie filling into the bottom of the slow cooker.
- Sprinkle the dry chocolate cake mix evenly over the cherry filling.
- Drizzle the melted butter over the cake mix.
- Top with chocolate chips and nuts if using.
- Cover and cook on low for 2-3 hours or until the cake is set.
- Serve warm, optionally with ice cream or whipped cream.
Notes
- For a richer flavor, use dark chocolate cake mix.
- Make sure to check the cake towards the end of the cooking time to avoid overcooking.
- This dessert can be served with vanilla ice cream for added indulgence.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg