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Slow Cooker Garlic Butter Pork: Effortless 4-Ingredient Recipe!

Slow Cooker Garlic Butter Pork – 4-Ingredient Dump & Go
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A simple and delicious slow cooker recipe featuring tender pork cooked in a rich garlic butter sauce with just four ingredients.

Ingredients

Scale
  • 2 lbs pork shoulder
  • 1/2 cup unsalted butter
  • 6 cloves garlic, minced
  • 1 tsp salt

Instructions

  1. Place the pork shoulder in the slow cooker.
  2. Melt the butter in a saucepan and add the minced garlic and salt.
  3. Pour the garlic butter mixture over the pork.
  4. Cover and cook on low for 6-8 hours or until the pork is tender.
  5. Shred the pork with two forks and mix it with the sauce before serving.

Notes

  • For added flavor, you can include herbs like thyme or rosemary.
  • Serve with rice or vegetables for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/slow-cooker-garlic-butter-pork-4-ingredient-recipe/