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Slow Sunday Soup Recipes to Simmer All Afternoon for Comfort

Slow Sunday Soup Recipes to Simmer All Afternoon
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A collection of comforting slow Sunday soup recipes perfect for simmering all afternoon.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 6 cups vegetable broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup green beans, trimmed and cut
  • 1 cup potatoes, diced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery; sauté until softened.
  3. Stir in garlic and cook for another minute.
  4. Add vegetable broth, diced tomatoes, green beans, and potatoes.
  5. Season with thyme, basil, salt, and pepper.
  6. Bring to a boil, then reduce heat and let simmer for at least 1 hour.
  7. Adjust seasoning as needed and serve hot, garnished with fresh parsley.

Notes

  • This soup can be made ahead and stored in the refrigerator for up to 3 days.
  • Feel free to add any leftover vegetables or beans you have on hand.
  • For a heartier soup, add cooked pasta or rice before serving.

Nutrition

Find it online: https://howeats.com/slow-sunday-soup-recipes-simmer-all-afternoon/