Name: Spiked Pumpkin Pie Milkshake: A Fall Treat to Savor!
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 cups vanilla ice cream; 1 cup pumpkin puree; 1/2 cup milk; 1/4 cup spiced rum; 1 teaspoon vanilla extract; 1 teaspoon pumpkin pie spice; Whipped cream for topping; Cinnamon for garnish

Spiked Pumpkin Pie Milkshake: A Fall Treat to Savor!

Print Recipe

A delicious and creamy spiked pumpkin pie milkshake that combines the flavors of fall with a delightful kick.

Author: Olivia Clara
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 2 servings 1x
Category: Dessert
Method: Blending
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

2 cups vanilla ice cream
1 cup pumpkin puree
1/2 cup milk
1/4 cup spiced rum
1 teaspoon vanilla extract
1 teaspoon pumpkin pie spice
Whipped cream for topping
Cinnamon for garnish

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Instructions

In a blender, combine the vanilla ice cream, pumpkin puree, milk, spiced rum, vanilla extract, and pumpkin pie spice.
Blend until smooth and creamy.
Pour the milkshake into glasses.
Top with whipped cream and a sprinkle of cinnamon.
Serve immediately and enjoy!

Notes

For a non-alcoholic version, omit the spiced rum.
Adjust the amount of pumpkin pie spice to taste.
This milkshake can be made ahead of time and stored in the freezer for a short period.

Nutrition

Serving Size: 1 milkshake
Calories: 450
Sugar: 50g
Sodium: 150mg
Fat: 20g
Saturated Fat: 12g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 60g
Fiber: 2g
Protein: 6g
Cholesterol: 80mg

Find it online: https://howeats.com/spiked-pumpkin-pie-milkshake-recipe/