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Spinach Cottage Cheese Egg Bites for Busy Mornings: A Quick, Healthy Breakfast!

Spinach Cottage Cheese Egg Bites for Busy Mornings
Print Recipe

A quick and healthy breakfast option featuring spinach, cottage cheese, and eggs, perfect for busy mornings.

Ingredients

Scale
  • 1 cup fresh spinach, chopped
  • 1 cup cottage cheese
  • 4 large eggs
  • 1/2 cup shredded cheese (optional)
  • Salt and pepper to taste
  • 1/4 teaspoon garlic powder (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the eggs and cottage cheese until well combined.
  3. Add the chopped spinach, shredded cheese, salt, pepper, and garlic powder to the egg mixture.
  4. Grease a muffin tin and pour the mixture evenly into the cups.
  5. Bake for 20-25 minutes or until the egg bites are set and lightly golden on top.
  6. Let cool for a few minutes before removing from the muffin tin.
  7. Serve warm or store in the refrigerator for a quick breakfast option throughout the week.

Notes

  • These egg bites can be customized with other vegetables or meats as desired.
  • They can be stored in the refrigerator for up to 5 days.
  • Reheat in the microwave for a quick breakfast.

Nutrition

Find it online: https://howeats.com/spinach-cottage-cheese-egg-bites-busy-mornings/