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Starbucks Pumpkin Cream Dupe – Enjoy It in Just Minutes!

Starbucks Pumpkin Cream Dupe – Make It in Minutes!
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A quick and easy recipe to make a delicious Starbucks Pumpkin Cream at home.

Ingredients

Scale
  • 1 cup of milk
  • 2 tablespoons of pumpkin puree
  • 1 tablespoon of sugar
  • 1/2 teaspoon of vanilla extract
  • 1/2 teaspoon of pumpkin pie spice
  • 1/4 cup of heavy cream
  • 1 tablespoon of maple syrup (optional)

Instructions

  1. In a small saucepan, heat the milk over medium heat until warm.
  2. Whisk in the pumpkin puree, sugar, vanilla extract, and pumpkin pie spice until well combined.
  3. In a separate bowl, whip the heavy cream until soft peaks form.
  4. Fold in the maple syrup if using, then gently mix it into the pumpkin mixture.
  5. Pour the pumpkin cream over your favorite coffee or espresso.
  6. Top with additional pumpkin pie spice if desired and serve immediately.

Notes

  • For a dairy-free version, use almond or oat milk.
  • Adjust the sweetness to your preference by adding more or less sugar.
  • This recipe can be easily doubled for more servings.

Nutrition

Find it online: https://howeats.com/starbucks-pumpkin-cream-dupe-recipe-in-minutes/